Emeril's New New Orleans
Cooking Collection
appetizers
fried oysters
with tomato corn sauce
entrees
emeril's crawfish cream sauce
over angel hair pasta
emeril's
eggplant
and shrimp beignets
steamed
mussels
in a fennel pernod broth
wild
mushroom and onion steaks
dessert
hawaiian vintage chocolate pecan
pie
Emeril's Louisiana Real
& Rustic Collection
salads and salad dressings
fried okra
salad
vegetables
brabant potatoes
fish
crispy-fried redfish
lagniappe
spiced butter cookies
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Emeril's TV Dinners
Collection
back to the basics
skillet corn bread
vegetable world
vegetable quesadills
with caramelized onion marmalade
and cilantro sour cream
know your birds
emerilized chicken cordon
bleu
swingin' sweets
old-fashioned chocolate
pudding
Emeril's Creole
Christmas
Collection
christmas eve dinner for ten
salad of
new potatoes
and roasted walnuts
with warm bacon vinaigrette
new year's day supper family style
jiffy
pop firecracker shrimp
chocolate
bread pudding with spiced cream
chef's holiday favorites
crawfish quiche
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