Emeril's New New Orleans
Cooking Collection
appetizers fried oysters
with tomato corn sauce
entrees emeril's crawfish cream sauce
over angel hair pasta emeril's
eggplant
and shrimp beignets steamed
mussels
in a fennel pernod broth wild
mushroom and onion steaks
dessert hawaiian vintage chocolate pecan
pie Emeril's Louisiana Real
& Rustic Collection
salads and salad dressings fried okra
salad
vegetables brabant potatoes
fish crispy-fried redfish
lagniappe spiced butter cookies
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Emeril's TV Dinners
Collection
back to the basics skillet corn bread
vegetable world vegetable quesadills
with caramelized onion marmalade
and cilantro sour cream
know your birds emerilized chicken cordon
bleu
swingin' sweets old-fashioned chocolate
pudding Emeril's Creole
Christmas
Collection
christmas eve dinner for ten salad of
new potatoes
and roasted walnuts
with warm bacon vinaigrette
new year's day supper family style jiffy
pop firecracker shrimp chocolate
bread pudding with spiced cream
chef's holiday favorites crawfish quiche
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