New World Kitchen: Latin American and Caribbean Cuisine by Norman Van Aken with Janet Van Aken
Hardcover - 352 pages (April 2003) Ecco Press more info on this Star Cookbook
Norman's New World Cuisine by Norman Van Aken with John Harrison
Hardcover - 320 pages (November 1997) Random House
Norman Van Aken's Feast of Sunlight: 200 Inspired Recipes from the Master of New World Cuisine by Norman Van Aken
Paperback - 320 pages (July 1997) Harvard Common Pr
The Great Exotic Fruit Book by Norman Van Aken with John Harrison
Paperback (July 1995) Ten Speed Press
