- 4 boneless pork chops(center cut)
- 1 bottle (18 oz.) Barbecue Sauce
- 4 large tomato slices
- 4 onion slices(walla walla )
- 4 Kaiser rolls(fresh baked)
- Leaf lettuce (washed)
- Fresh ground pepper
Preparation:
PLACE chops on grill over medium-hot heat. Brush with barbecue sauce. Add fresh ground pepper
to taste, Grill 6 to 7 minutes on each side, brushing occasionally with barbecue sauce.
PLACE tomato and onion on grill during last 4 minutes of grilling time, turning
and brushing occasionally with barbecue sauce.
SPREAD rolls with barbecue sauce. Fill with lettuce, chops, tomato and onion.
