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For one night only
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savor
the future of Los Angeles food at the StarChefs |
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The StarChefs Rising Stars
Revue™
Los Angeles
Tuesday, May 16, 2006, 7:30 - 9:30 PM
Loews Santa Monica Beach Hotel
1700 Ocean Avenue
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| 'How to Make It' Chef Panel
Monday, May 15
Noon - 1:30 PM
California School of Culinary Arts in Pasadena
521 E. Green Street
Pasadena, CA 91101
ADMISSION FREE for food industry professionals.
Featuring the Rising Star Chefs and Pastry Chefs
This seminar gives chefs, cooks, and culinary students the
opportunity to learn how to advance their careers and to discuss
the challenges and rewards of the industry.
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| Gala Tasting
Tuesday, May 16, 2006
7:30 – 9:30 PM
Loews Santa Monica Beach Hotel
Glimpse the future of Los Angeles dining as
you taste the signature dishes of up-and-coming culinary stars
from the top restaurants in town. All dishes are paired with
premium wines selected by the Rising Star sommelier.
Tickets: $95 per person; $135 VIP admission includes a private
pre-event reception with vintage Nicolas Feuillatte Palmes
d’Or Champagne and caviar, plus early entrance to the gala.
SOLD OUT
Industry-Only AfterParty
Tuesday, May 16, 2006
11:00PM - 1:00AM
Beechwood Restaurant
822 Washington Blvd
Venice, CA 90292
Open to culinary industry professionals only!
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SPONSORS
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