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For one night only
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savor
the future of San Francisco's food at the StarChefs |
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The StarChefs Rising Stars Revue™
San Francisco
Tuesday, June 19, 2007, 7:00 - 9:30 PM
The Westin St. Francis
335 Powell Street
San Francisco, CA 94102
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| 'How to Make It' Chef Panel
Monday, June 18, 2007
1:00 - 2:30PM
California Culinary Academy
625 Polk Street
Featuring the Rising Star Chefs and Pastry Chefs, this seminar
gives chefs, cooks, and culinary students the opportunity
to learn how to advance their careers and to discuss the challenges
and rewards of the industry.
FREE ADMISSION for food industry professionals.
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| Gala and Awards Ceremony
Tuesday, June 19, 2007
7 PM
The Westin St. Francis
335 Powell
Street
Glimpse the future of San Francisco's dining as you taste
the signature dishes of up-and-coming culinary stars from
the top restaurants in town. All dishes are paired with premium
wines selected by the Rising Star Sommeliers Michael Garcia
and Becky Swenson.
Tickets: $95 per person; $150 VIP admission includes a private
pre-event reception with Nicolas Feuillatte Champagne and
caviar service by Host Chef Thomas Rimpel, plus early entrance
to the gala.
SOLD OUT
Industry-Only Afterparty
Tuesday, June 19, 2007
11PM – 1AM
XYZ Bar at W San Francisco
181 3rd Street
Open to food industry professionals
only!
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