Mixologist Joe Raya combines the extensive education he received at The Culinary Institute of America with years of experience at Blackberry Farm, The Four Seasons Palm Beach, The Breakers Hotel, and Robert’s of Charleston. Most recently, Raya’s teamed up with wife MariElena, who works magic behind the stove, to create The Gin Joint, a neighborhood watering hole that offers classic food and drink steeped in pre-Prohibition style.