Garganelli Mushroom Ragu
1 of 8
Grilled Octopus, Fingerling Potatoes, Chilies, and Olives
2 of 8
Grilled Octopus, Fingerling Potatoes, Chilies, and Olives
3 of 8
Green Asparagus, Fried Egg, and Ricotta Salata
4 of 8
Chicken Liver Bruschetta
5 of 8
Beverage Director Joe Campanale
7 of 8
Chef Gabriel Thompson of L'Artusi - New York, NY
Photo: Vicky Wasik | June 2009
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