Kumamoto Oyster and Seaweed Salad with Fingerlimes, Oyster Pearls, Blood Oranges, and American Sturgeon Caviar
1 of 30
Kumamoto Oyster and Seaweed Salad with Fingerlimes, Oyster Pearls, Blood Oranges, and American Sturgeon Caviar
2 of 30
Grilled Cuttlefish and Dungeness Crab Salad with Fuji Apples, Watermelon Radish, and Mustard Greens
3 of 30
Grilled Cuttlefish and Dungeness Crab Salad with Fuji Apples, Watermelon Radish, and Mustard Greens
4 of 30
Grilled Cuttlefish and Dungeness Crab Salad with Fuji Apples, Watermelon Radish, and Mustard Greens
5 of 30
Monterey Bay Sardines, Marinated Baby Beets, Swiss Chard Agro Dolce, Picholine Olives, and Meyer Lemon
6 of 30
Monterey Bay Sardines, Marinated Baby Beets, Swiss Chard Agro Dolce, Picholine Olives, and Meyer Lemon
7 of 30
Monterey Bay Sardines, Marinated Baby Beets, Swiss Chard Agro Dolce, Picholine Olives, and Meyer Lemon
8 of 30
Grilled Rabbit Loin, Rabbit Mortadella, Braised Rabbit Leg, Coco Blanc Beans, Black Trumpet Mushroom and Baby Carrot Salad, and Natural Jus
9 of 30
Grilled Rabbit Loin, Rabbit Mortadella, Braised Rabbit Leg, Coco Blanc Beans, Black Trumpet Mushroom and Baby Carrot Salad, and Natural Jus
10 of 30
Grilled Rabbit Loin, Rabbit Mortadella, Braised Rabbit Leg, Coco Blanc Beans, Black Trumpet Mushroom and Baby Carrot Salad, and Natural Jus
11 of 30
Grilled Rabbit Loin, Rabbit Mortadella, Braised Rabbit Leg, Coco Blanc Beans, Black Trumpet Mushroom and Baby Carrot Salad, and Natural Jus
12 of 30
Rose Geranium Mojito: 10 Cane Rum, Rose Geranium, Mint, Lime
13 of 30
Rose Geranium Mojito: 10 Cane Rum, Rose Geranium, Mint, Lime
14 of 30
Hibiscus Cosmopolitan: Hibiscus-Infused Aviation Gin, Tahitian Vanilla Vodka, Cointreau, Lime
15 of 30
Hibiscus Cosmopolitan: Hibiscus-Infused Aviation Gin, Tahitian Vanilla Vodka, Cointreau, Lime
16 of 30
Yum Yum Berry: Absolut Mango, Pineapple, Yum Yum Berry Preserve, Lime
17 of 30
Yum Yum Berry: Absolut Mango, Pineapple, Yum Yum Berry Preserve, Lime
18 of 30
Chocolate Fig Manhattan: Cacao Nib Bulleit Bourbon, Spiced Fig Syrup
19 of 30
Chocolate Fig Manhattan: Cacao Nib Bulleit Bourbon, Spiced Fig Syrup
20 of 30
Executive Chef Peter Rudolph
21 of 30
Executive Chef Peter Rudolph, Chef de Cuisine Anna Bautista, and Sous Chef Chris Aquino of Rosewood Sand Hill
22 of 30
Mixologist Lulu Almaguer
23 of 30
Chef Peter Rudolph and Chef de Cuisine Anna Bautista and Mixologist Lulu Almaguer of Madera - Menlo Park, CA
Photo: Antoinette Bruno | February 2010
Related Links
Related Photos
Chef Peter Rudolph and Pastry Chef Boris Portnoy of Campton Place - San Francisco, CA
.jpg)
Chef James Syhabout, Pastry Chef Carlos Salgado, and Sommelier Sarah Valor of Commis - San Francisco,CA
Chef David Kinch and Chef de Cuisine John Paul Carmona of Manresa - Los Gatos, CA
Latest Photos
2013 StarChefs.com San Francisco Bay Area Rising Stars Gala at AT&T Park - San Francisco, CA
San Francisco, CA
Chef Melissa Muller Daka of Pastai - New York, NY
Pastai
New York, NY
Chef Jason Kallert of Paramount Bar & Grill at Paramount Hotel - New York, NY
Paramount Bar & Grill
New York, NY
