Kobe Beef Burger, Bacon-Onion Jam, Camembert
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Arborio Risotto Topped with Sautéed Chanterelles, Julienned Sage, Grated Parmagiano
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Pumpkin Soup with Crisp Sage and Pepitas
3 of 7
Full Circle Farms Greens and Herbs: Fennel, Parsley, Romaine, Dill, a Tangle of Julienned Red and Gold Beets, Green Goddess
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Hand-Cut Frites, Beecher’s White Cheddar, Jus, Herbs
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Chefs Joshua Henderson and Danny Sizemore of Skillet Street Food - Seattle, WA
Photo: Antoinette Bruno | November 2008
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