Dale Degroff on the main stage during his and Julian Medina's presentation “Peruvian Pairings: Mixing the Flavors of Peru into Cocktails”
Mixologist Jim Meehan shakes the Five Dollar Buck in his “The Logic of Liqueurs” workshop.
Naomi Schimek speaks during “Je Ne Sais Quoi: Feminine Finesse in Mixology” with Audrey Saunders, Christy Pope, Katie Stipe, and Will Blunt of StarChefs.com.
Participants during Mixologist Jackson Cannon's hands-on workshop “Housemade”
Dave Arnold during his and Nils NorÈn's hands-on workshop “Shaking Up Mixology with the Latest Toys”
Participants sample the Barrel-aged Brooklyn Cocktail by Mixologist Naren Young during his hands-on workshop “Cocktails: It Gets Better with (Barrel) Age.”