Roasted Carrots and Cauliflower with Goat Feta, Lettuce, Pecans, and Apple Cider Vinaigrette
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Roasted Carrots and Cauliflower with Goat Feta, Lettuce, Pecans, and Apple Cider Vinaigrette
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Roasted Carrots and Cauliflower with Goat Feta, Lettuce, Pecans, and Apple Cider Vinaigrette
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Pork Belly Slider with Sweet Potato Slaw, Aioli, Lettuce, and Dill Pickle
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Pork Belly Slider with Sweet Potato Slaw, Aioli, Lettuce, and Dill Pickle
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Pork Belly Slider with Sweet Potato Slaw, Aioli, Lettuce, and Dill Pickle
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Sauteed Quail and Red Smashed Potatoes with Cheddar, Aioli, and Green Garlic
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Sauteed Quail and Red Smashed Potatoes with Cheddar, Aioli, and Green Garlic
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Parmesan Grits, Soft-boiled Duck Egg, Roasted Broccoli, and Mushrooms
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Parmesan Grits, Soft-boiled Duck Egg, Roasted Broccoli, and Mushrooms
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Parmesan Grits, Soft-boiled Duck Egg, Roasted Broccoli, and Mushrooms
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Odd Duck Farm to Trailer – Austin, TX
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Chef Bryce Gilmore of Odd Duck Farm to Trailer - Austin, TX
Photo: Caroline Hatchett | May 2011
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