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Chef Christian Ragano of New York Central at the Grand Hyatt - New York, NY

Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
Shrimp and Grits: Anson Mills Grits, Manchego Cheese, Shrimp, and Calabrian Chilies
Shrimp and Grits: Anson Mills Grits, Manchego Cheese, Shrimp, and Calabrian Chilies
Market Catch: Cod and Braised Summer Vegetables in Paprika Broth
Market Catch: Cod and Braised Summer Vegetables in Paprika Broth
Chilled Cucumber and Avocado Soup: Local Blue Crab, Cumin, Avocado, and American Caviar
Chilled Cucumber and Avocado Soup: Local Blue Crab, Cumin, Avocado, and American Caviar
Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
Chef Christian Ragano of New York Central at the Grand Hyatt - New York, NY
Chef Christian Ragano of New York Central at the Grand Hyatt - New York, NY
Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
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Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
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Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
Summer Corn Soup with Jamon Iberico de Bellota Caramelized Corn, Smoked Shrimp, and Corn Powder
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Shrimp and Grits: Anson Mills Grits, Manchego Cheese, Shrimp, and Calabrian Chilies
Shrimp and Grits: Anson Mills Grits, Manchego Cheese, Shrimp, and Calabrian Chilies
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Shrimp and Grits: Anson Mills Grits, Manchego Cheese, Shrimp, and Calabrian Chilies
Shrimp and Grits: Anson Mills Grits, Manchego Cheese, Shrimp, and Calabrian Chilies
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Market Catch: Cod and Braised Summer Vegetables in Paprika Broth
Market Catch: Cod and Braised Summer Vegetables in Paprika Broth
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Market Catch: Cod and Braised Summer Vegetables in Paprika Broth
Market Catch: Cod and Braised Summer Vegetables in Paprika Broth
7 of 14
Chilled Cucumber and Avocado Soup: Local Blue Crab, Cumin, Avocado, and American Caviar
Chilled Cucumber and Avocado Soup: Local Blue Crab, Cumin, Avocado, and American Caviar
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Chilled Cucumber and Avocado Soup: Local Blue Crab, Cumin, Avocado, and American Caviar
Chilled Cucumber and Avocado Soup: Local Blue Crab, Cumin, Avocado, and American Caviar
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Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
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Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
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Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
Pork Porterhouse: Piquillo and Calabrian Pepper Jam, Pickled Pearl Onions, and Farro Cake
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Chef Christian Ragano of New York Central at the Grand Hyatt - New York, NY
Chef Christian Ragano of New York Central at the Grand Hyatt - New York, NY
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Chef Christian Ragano of New York Central at the Grand Hyatt - New York, NY
Chef Christian Ragano of New York Central at the Grand Hyatt - New York, NY
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Chef Christian Ragano of New York Central at the Grand Hyatt - New York, NY
Photo: Antoinette Bruno | July 2011
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