Chilled Roasted Beets, Pickled Onions, Blue Crab, Horseradish Emulsion, and Beet-Sherry Vinaigrette
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Chilled Roasted Beets, Pickled Onions, Blue Crab, Horseradish Emulsion, and Beet-Sherry Vinaigrette
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Pan-fried Sheep's Milk Miticrema Cheese, Pork Cheek Ragout, and Sage
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Pan-fried Sheep's Milk Miticrema Cheese, Pork Cheek Ragout, and Sage
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Country Ham-wrapped Veal Sweetbreads, Pickled Cabbage, and Green Tomato Jam
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Country Ham-wrapped Veal Sweetbreads, Pickled Cabbage, and Green Tomato Jam
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Country Ham-wrapped Veal Sweetbreads, Pickled Cabbage, and Green Tomato Jam
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Abita Root Beer-braised Beef Short Rib, House Pickles, and Fresh Herbs
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Abita Root Beer-braised Beef Short Rib, House Pickles, and Fresh Herbs
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Chef Justin Devillier of La Petite Grocery – New Orleans, LA
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Chef Justin Devillier of La Petite Grocery – New Orleans, LA
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La Petite Grocery – New Orleans, LA
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La Petite Grocery – New Orleans, LA
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La Petite Grocery – New Orleans, LA
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La Petite Grocery – New Orleans, LA
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La Petite Grocery – New Orleans, LA
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Chef Justin Devillier of La Petite Grocery - New Orleans, LA
Photo: Will Blunt | October 2011
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