Beets "Tumbleweed"
1 of 28
Beets "Tumbleweed"
2 of 28
Blue Cheese and Almond Tart
3 of 28
Blue Cheese and Almond Tart
4 of 28
Blue Cheese and Almond Tart
5 of 28
Carbonated Mojito
10 of 28
Carbonated Mojito
11 of 28
Organic Carrots with Coconut
12 of 28
Organic Carrots with Coconut
13 of 28
Parmesan "Egg" with Migas
14 of 28
Parmesan "Egg" with Migas
15 of 28
Sweet Peas Catalan Style
16 of 28
Sweet Peas Catalan Style
17 of 28
Sweet Peas Catalan Style
18 of 28
Sweet Peas Catalan Style
19 of 28
cafe atlantico_mini bar_ruben garcia_washington dc
20 of 28
cafe atlantico_mini bar_ruben garcia_washington dc
21 of 28
Charcoal Salmon Toro, and Black Garlic
22 of 28
Charcoal Salmon Toro, and Black Garlic
23 of 28
Caramelized Chocolate Bacon
24 of 28
Chef Ruben Garcia
25 of 28
Sous Chef Nate Garyantes, Chef Ruben Garcia, Sous Chef Brad Race, and Sous Chef Jorge Hernandez
26 of 28
Chef Ruben Garcia of ThinkFoodGroup at Café Atlantico Minibar
27 of 28
Chef Ruben Garcia of ThinkFoodGroup at minibar by josé andrés
28 of 28
Chef Ruben Garcia of ThinkFoodGroup at minibar by josé andrés - Washington, D.C.
Photo: Antoinette Bruno | May 2010
Related Links
Related Photos
Chef Charlie Palmer and Executive Chef Matt Hill of Charlie Palmer Steak - Washington, DC
Charlie Palmer Steak
Washington, D.C.
Chef Nobu Yamazaki of Sushi Taro - Washington, D.C.
Sushi Taro
Washington, D.C.
Pastry Chef Hichem Lahreche of Kinkead's - Washington, D.C.
Kinkead's
Washington, D.C.
Latest Photos
Chef Jason Kallert of Paramount Bar & Grill at Paramount Hotel - New York, NY
Paramount Bar & Grill
New York, NY
The Westin - New York, NY
New York, NY
2013 James Beard Award Winners at Lincoln Center - New York , NY
New York, NY
