Flash Fried Oysters, Pickled Chiles, and Mirliton
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Flash Fried Oysters, Pickled Chiles, and Mirliton
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Flash Fried Oysters, Pickled Chiles, and Mirliton
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Crispy Duck Confit Cake, Yellow Beans, Chanterelles, and Garlic-braised Greens
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Crispy Duck Confit Cake, Yellow Beans, Chanterelles, and Garlic-braised Greens
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Crispy Duck Confit Cake, Yellow Beans, Chanterelles, and Garlic-braised Greens
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Jumbo Sea Scallops, Spaghetti Squash, and Panang Curry
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Jumbo Sea Scallops, Spaghetti Squash, and Panang Curry
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Grilled Monkfish, Shrimp, Fresh Crowder Peas, and Citrus-Olive Oil Emulsion
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Grilled Monkfish, Shrimp, Fresh Crowder Peas, and Citrus-Olive Oil Emulsion
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Crab Scallion Tart, Tarragon, and Citrus
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Crab Scallion Tart, Tarragon, and Citrus
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Crab Scallion Tart, Tarragon, and Citrus
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Chef Scott Serpas of Serpas True Food − Atlanta, GA
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Chef Scott Serpas of Serpas True Food − Atlanta, GA
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Chef Scott Serpas of Serpas True Food − Atlanta, GA
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Serpas True Food − Atlanta, GA
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Serpas True Food − Atlanta, GA
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Serpas True Food − Atlanta, GA
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Serpas True Food − Atlanta, GA
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Serpas True Food − Atlanta, GA
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Serpas True Food − Atlanta, GA
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Serpas True Food − Atlanta, GA
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Chef Scott Serpas of Serpas True Food - Atlanta, GA
Photo: Antoinette Bruno | October 2011
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