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Chefs Sarah Pliner, Kat Whitehead and Jasper Shen, and Sommelier Leah Moorhead of Aviary - Portland, OR

Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
Buttermilk Panna Cotta with Mango Gelee, Passionfruit Sorbet, and Fennel Crisp
Buttermilk Panna Cotta with Mango Gelee, Passionfruit Sorbet, and Fennel Crisp
Madeleines
Vanilla Beer Ice Cream, Coffee Gelee, Pretzel Nougatine, and Evaporated Milk Tuile
Chef Sarah Pliner of Aviary – Portland, OR
Chef Kat Whitehead of Aviary – Portland, OR
Chef Kat Whitehead of Aviary – Portland, OR
Chef Jasper Shen of Aviary – Portland, OR
Chef Jasper Shen of Aviary – Portland, OR
Sommelier Leah Moorhead of Aviary – Portland, OR
Sommelier Leah Moorhead of Aviary – Portland, OR
Chefs Sarah Pliner, Kat Whitehead and Jasper Shen of Aviary – Portland, OR
Chefs Sarah Pliner, Jasper Shen, and Kat Whitehead of Aviary – Portland, OR
Aviary – Portland, OR
Aviary – Portland, OR
Aviary – Portland, OR
Aviary – Portland, OR
Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
1 of 30
Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
2 of 30
Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
Cauliflower Soup with Candied Chestnuts, Shiso Puree, and American Caviar
3 of 30
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
4 of 30
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
5 of 30
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
6 of 30
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
Warm Snap Pea and Black Barley Salad, Hon Shimeji Mushrooms, Citrus, Lily Bulb, and Black Barley Crisp
7 of 30
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
8 of 30
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
9 of 30
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
Brioche-crusted Halibut, Sea Urchin, Spinach, Cucumber Sauce, and Miso and Sesame Spinach
10 of 30
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
11 of 30
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
12 of 30
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
Crispy Pig Ear, Coconut Rice, Chinese Sausage, and Avocado
13 of 30
Buttermilk Panna Cotta with Mango Gelee, Passionfruit Sorbet, and Fennel Crisp
Buttermilk Panna Cotta with Mango Gelee, Passionfruit Sorbet, and Fennel Crisp
14 of 30
Buttermilk Panna Cotta with Mango Gelee, Passionfruit Sorbet, and Fennel Crisp
Buttermilk Panna Cotta with Mango Gelee, Passionfruit Sorbet, and Fennel Crisp
15 of 30
Madeleines
Madeleines
16 of 30
Vanilla Beer Ice Cream, Coffee Gelee, Pretzel Nougatine, and Evaporated Milk Tuile
Vanilla Beer Ice Cream, Coffee Gelee, Pretzel Nougatine, and Evaporated Milk Tuile
17 of 30
Chef Sarah Pliner of Aviary – Portland, OR
Chef Sarah Pliner of Aviary – Portland, OR
18 of 30
Chef Kat Whitehead of Aviary – Portland, OR
Chef Kat Whitehead of Aviary – Portland, OR
19 of 30
Chef Kat Whitehead of Aviary – Portland, OR
Chef Kat Whitehead of Aviary – Portland, OR
20 of 30
Chef Jasper Shen of Aviary – Portland, OR
Chef Jasper Shen of Aviary – Portland, OR
21 of 30
Chef Jasper Shen of Aviary – Portland, OR
Chef Jasper Shen of Aviary – Portland, OR
22 of 30
Sommelier Leah Moorhead of Aviary – Portland, OR
Sommelier Leah Moorhead of Aviary – Portland, OR
23 of 30
Sommelier Leah Moorhead of Aviary – Portland, OR
Sommelier Leah Moorhead of Aviary – Portland, OR
24 of 30
Chefs Sarah Pliner, Kat Whitehead and Jasper Shen of Aviary – Portland, OR
Chefs Sarah Pliner, Kat Whitehead and Jasper Shen of Aviary – Portland, OR
25 of 30
Chefs Sarah Pliner, Jasper Shen, and Kat Whitehead of Aviary – Portland, OR
Chefs Sarah Pliner, Jasper Shen, and Kat Whitehead of Aviary – Portland, OR
26 of 30
Aviary – Portland, OR
Aviary – Portland, OR
27 of 30
Aviary – Portland, OR
Aviary – Portland, OR
28 of 30
Aviary – Portland, OR
Aviary – Portland, OR
29 of 30
Aviary – Portland, OR
Aviary – Portland, OR
30 of 30
Chefs Sarah Pliner, Kat Whitehead and Jasper Shen, and Sommelier Leah Moorhead of Aviary - Portland, OR
Photo: Antoinette Bruno, Francoise Villeneuve | April 2011
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