Viridian Farms Strawberry Brown Butter Crostata, Vanilla Creme Fraiche, Local Meadowfoam Honey, and Rhubarb Compote
1 of 17
Viridian Farms Strawberry Brown Butter Crostata, Vanilla Creme Fraiche, Local Meadowfoam Honey, and Rhubarb Compote
2 of 17
Toasted Coconut Panna Cotta, Milk Chocolate Pot de Creme, Black and White Sesame Brittle Crunch, Ginger Snaps, and Caramelized Banana
3 of 17
Toasted Coconut Panna Cotta, Milk Chocolate Pot de Creme, Black and White Sesame Brittle Crunch, Ginger Snaps, and Caramelized Banana
4 of 17
Toasted Coconut Panna Cotta, Milk Chocolate Pot de Creme, Black and White Sesame Brittle Crunch, Ginger Snaps, and Caramelized Banana
5 of 17
Chocolate Banana Cocoa Nibbie Savarin, Ovaltine Ice Cream, Smoked Sea Salt, Roasted Freddy Guys Hazelnuts, Pedro Ximenez Sour Cherry Gastrique, and Fruity Olive Oil
6 of 17
Chocolate Banana Cocoa Nibbie Savarin, Ovaltine Ice Cream, Smoked Sea Salt, Roasted Freddy Guys Hazelnuts, Pedro Ximenez Sour Cherry Gastrique, and Fruity Olive Oil
7 of 17
Chocolate Banana Cocoa Nibbie Savarin, Ovaltine Ice Cream, Smoked Sea Salt, Roasted Freddy Guys Hazelnuts, Pedro Ximenez Sour Cherry Gastrique, and Fruity Olive Oil
8 of 17
The Fizzy Lifting Drink: Japanese Plum Drinking Vinegar, Ume, Fresh Ginger, Salted Plum, and Gingerale
9 of 17
The Fizzy Lifting Drink: Japanese Plum Drinking Vinegar, Ume, Fresh Ginger, Salted Plum, and Gingerale with Mini Brownies, Bittersweet Chocolate Ganache, and Kumquat Conserve, Citrus Cornmeal Poppyseed Shortbread
10 of 17
The Banana What What: Banana Malted Shake, Fresh Whipped Cream, and Salted Caramel with Mini Brownies, Bittersweet Chocolate Ganache, and Kumquat Conserve, Citrus Cornmeal Poppyseed Shortbread
11 of 17
The Banana What What: Banana Malted Shake, Fresh Whipped Cream, and Salted Caramel with Mini Brownies, Bittersweet Chocolate Ganache, and Kumquat Conserve, Citrus Cornmeal Poppyseed Shortbread
12 of 17
The Banana What What: Banana Malted Shake, Fresh Whipped Cream, and Salted Caramel
13 of 17
Pastry Chef-owner Kir Jensen of The Sugar Cube - Portland, OR
14 of 17
Pastry Chef-owner Kir Jensen of The Sugar Cube - Portland, OR
15 of 17
Chef-owner Rick Gencarelli of Lardo and Pastry Chef-owner Kir Jensen of The Sugar Cube
16 of 17
Pastry Chef-owner Kir Jensen of The Sugar Cube - Portland, OR
17 of 17
Pastry Chef-owner Kir Jensen of The Sugar Cube - Portland, OR
Photo: Antoinette Bruno | June 2011
Related Links
Related Photos
Chef Aaron Barnett and Sommelier Joel Gunderson of St. Jack - Portland, OR
St. Jack
Portland, OR
Chef Ben Bettinger and Mixologist Kevin Ludwig of Beaker and Flask - Portland, OR
Beaker and Flask
Portland, OR
Chef-owner Andy Ricker of Pok Pok - Portland, OR
Pok Pok
Portland, OR
Latest Photos
Chef Jason Kallert of Paramount Bar & Grill at Paramount Hotel - New York, NY
Paramount Bar & Grill
New York, NY
The Westin - New York, NY
New York, NY
2013 James Beard Award Winners at Lincoln Center - New York , NY
New York, NY