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StarChefs

    Barreled Honey Manhattan

    Adapted by StarChefs.com
    May 2012
    Yield: 1 cocktail

    INGREDIENTS:

    2 ounces Jefferson’s Reserve bourbon
    1 ounce Carpano Antica vermouth
    ¼ ounce honey syrup
    2 dashes barrel-aged bitters
    1 dash orange bitters
    1 drop black walnut bitters
    orange twist

    METHOD:

    Stir together ice, bourbon, Carpano Antica, and syrup. Pour into a chilled rocks glass and garnish with bitters and orange twist.

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