{$title} - {$pagename}

Welcome to StarChefs where you can search for recipes, culinary schools and hospitality schools, chef jobs, hotel jobs, restaurant jobs and food and wine pairings. Welcome to StarChefs where you can search for recipes, culinary schools and hospitality schools, chef jobs, hotel jobs, restaurant jobs and food and wine pairings.
search   |  home | feedback | help          
StarChefs

Chef Joel Antunes of Joel — Atlanta, GA
November 2006


The Kitchen at Joel

Wild Patrician Salmon Sashimi, Sushi Rice, Dijon Mustard Ice Cream

Sauteed Snails Antiboise, Capers Cappelletti, Nicoise Olives

Sauteed Rouget, Shrimp Ravioli, Red Pepper, Piperade Sauce

Baba, Vouvray-Poached Pear, Peanut Butter Ice Cream

Napoleon with Praline Cream

Mont Blanc with Chestnut Cream, Meringue, Chantilly
 

Scott Conant's Scarpetta Miami Pastry Chef Needed
Grilled Beef Short Rib
Join us in January at New York's Astor Center for our 5th Career Series: Food and Restaurant PR
Aliza Green's Field Guide to Produce
   
 Sign up for our newsletters!|Print this page|Email this page to a friend
 QuickMeals   Chefs   Rising Stars   Hospitality Jobs   Find a School   Wine   Community   Features   Food Events   News   Ask the Experts   Tickets   Cookbooks
About Us | Career Opportunities | Affiliate Program | Portfolio| Media Kit | StarChefs in the News
Please help keep StarChefs a free service by displaying our button on your website. Click here for details.
  Copyright © 1995-2008 StarChefs. All rights reserved.  | Privacy Policy