| Jean-George
Vongerichten's
exotic French-Thai restaurants, Vong, attract romancers far and
wide. If the names don't speak aphrodisiac to you, whip one up and
you'll taste and feel the effects of the high! |
|
passion
potion
-
3 ounces ginger-infused vodka
- 3/4
ounce passion fruit juice
- 3/4
ounce champagne
-
1/2 ounce crème de framboise
- 1/4
teaspoon passion fruit seeds
To
prepare:
In
a shaker, chill vodka and passion fruit juice. Strain into a
martini glass. Add champagne, passion fruit seeds, and cream
de framboise. Cheers!
body
body crush
-
1 ½ ounce lemongrass and lime leaf-infused vodka
- 3
ounces fresh-squeezed orange juice
- ½
ounce 7-Up (or lemon-lime soda)
- Kafir
lime leaf, for garnish
To
prepare:
Combine first three ingredients in a wine glass with ice. Stir.
Garnish with a kafir lime leaf. Sip.
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