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7. On Sale: ICC 2011 Main Stage DVDS!
Achatz, Hermé, Boulud, oh my! Bring your favorite internationally renowned chefs, and their Main Stage (Days 1 and 2) presentations, home with you! And don't forget an ICC book-complete with recipes from every presentation!
Watch Now >
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10. Featured Cookbook: The Family Meal by Ferran Adrià
Home Cooking with Ferran Adrià
October 2011
Phaidon Press
"It is a book about simple cooking." Words not typically expected at the beginning of anything culinary, published, and even indirectly attributable to Ferran Adrià. But with The Family Meal: Home Cooking with Ferran Adrià, the hallowed godfather of avant-garde cuisine introduces us to the other kind of cuisine coming out of elBulli: family meal. Born out of an inspiration to redefine the quality of this workhorse industry pre-service meal (and fueled by Adrià's own deep-seated love of simple, pure cuisine), The Family Meal collects 31 meals-as in appetizers, mains, and desserts, for two, six, 20, or 75 people-created and consumed by the staff of elBulli. Before getting into the recipes themselves, which are all accompanied by step-by-step photographs, Adrià shares the process behind their creation (from production sheets to tips that link the restaurant's menu and its family meal, as in "after making cheese water, especially with Parmesan, the leftover fat an be used in a risotto"). And while Adrià and Eugini de Diego (a head chef also responsible for family meal) certainly intend the book to be an inspiration within the industry, the simple nature of the cuisine ("Catalan-style Turkey," "Coconut Flan," "Potato Chip Omelet") and commonplace equipment (the most "complicated" tool being a soda siphon) means home cooks can eat like elBulli's professional elite, who create carrot clouds and caipirinha cubes on a diet of house-made pasta and-a house favorite-hamburgers. |
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11. Top 10 Jobs from the StarChefs.com's JobFinder
Executive Chef
Southern Charcoal Grill Seeks Experienced Executive Chef
The Twisted Tail
Pennsylvania
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Assistant Area Chef - Echo
Echo Restaurant at the Breakers Resort is Hiring!
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General Managers - STARR RESTAURANTS
STARR RESTAURANTS Seeks General Managers!
Starr Restaurant Organization
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SUSHI CHEFS - Morimoto and Pod
Morimoto & Pod - Now Hiring Sushi Chefs!
Starr Restaurant Organization
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Apply Now >
Fine Dining Chef - Join Us in Alaska Summer 2012
Fine Dining Adventure in the Wilderness - Alaska!
Within The Wild Adventure Co.
Alaska
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Executive Chef
Culinary Star Chef wanted for Country Inn
L'Auberge Provencale
Virginia
Apply Now >
Executive Sous Chef
Farm to Table Restaurant in Charlottesville is Hiring!
Pippin Hill Farm
Virginia
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Executive Sous Chef
Upscale Hotel Seeks Experienced Executive Sous Chef
Conrad Chicago
New York , Illinois
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All Cook and Front of House Positions Available. Alinea.
All Cook and Front of House Positions Available
Alinea
Midatlantic, USA , Illinois
Apply Now >
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