FEATURES

Read about the latest industry techniques, trends, and ideas as well as personal stories from restaurant professionals around the country.

By the Bottle
PROFILE Erin Lettera PROFILE Erin Lettera

By the Bottle

Wine expert Kate Cunningham’s wine bar pop-up is bringing under-the-radar wines to Nashville’s boutique hotel scene.

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Why Nashville?
CULTURE Amelia Schwartz CULTURE Amelia Schwartz

Why Nashville?

Whether they’re born-and-bred or recent transplants, we asked industry professionals why they’ve put down roots in the Music City.

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Farm to Tap
PROFILE Josey Schwartz PROFILE Josey Schwartz

Farm to Tap

Brewer Josey Schwartz’s take on the hyper-local approach to brewing at Harding House Brewing Co in Nashville.

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