Rediscover Europe Industry Happy Hour

EVENT
Written By Team StarChefs

Rule of Thirds Atrium | August 2024


The Rediscover Europe Industry Happy Hour celebrated the quality and diversity of products from the European Union. Bites and beverages were provided by local New York City co-hosts including Bartender Javelle Taft of Death & Co., Chef Silvia Barban of LaRina Pastificio & Vino, Chef Eric Bolyard of La Compagnie des Vins Surnaturels, Chef Nick Curtola of The Four Horsemen, Chef Vitor Mendes of Theodora, Chef Jeremy Salamon of Agi's Counter, Chef Scott Hawley and Paul Terceros of Otis, and Pastry Chefs Kelly Mencin and Jackie de la Barrera of Radio Bakery.

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