Ashley Moncada
Brasserie Laurel | Miami | February 2025
FEATURED DISHES
Beef Heart Tartare, Pickled Chanterelle Mushrooms, Smoked Oyster Aïoli, Micro Herbs
Saffron Risotto-Stuffed Squid, Tempura-Fried Squid Tentacles, Black Garlic-Squid Ink Fumet, Gremolata, Lemon
Seared Foie Gras, Pickled Blackberries, Blackberry Gastrique, Canelé, Cacao Nibs
Chicken Skin-Wrapped Monkfish, Split Pea Mash, Chickpea Mash, Buttermilk Foam, Fried Malanga
PHOTOS: ALEXANDER ZEREN
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