Scallop, Red Yuzu Kosho, Mirin, White Soy, Nasturtium Oil paired with Riesling, J.B. Becker, Wallufer Walkenberg Spätlese Trocken, Rheingau, Germany, 2021
Mussels, Shallots, Pancetta, Garlic Mayonnaise, Calabrian Chile Butter, Sherry Vinegar, Chives, Pullman Bread paired with Listán Blanco, Vinatgio, Maipé de Taganana, Tenerife, Spain, 2022
Panzanella: Sun Gold Tomatoes, Fried Sourdough, Capers, Pickled Red Onions, Crushed Marcona Almonds, Stracciatella, Smoked Chile Flakes, Red Wine Vinegar, Olive Oil, Parsley, Basil paired with Tibouren, Clos Cibonne, Cuvée Speciale des Vignettes, Côtes de Provence, France, 2014
Al Pastor Pork Chop, Pineapple Butter, Radish, Cilantro, Dill Flowers, Onion, Lime paired with Semillon, Charlotte Dalton, Love You Love Me, Adelaide, Australia
PHOTOS: WILL BLUNT
Graft Wine Shop