Martha Tiffany
Ataula | Portland, OR | August 2017
FEATURED DISHES
Semi-Frio: Strawberry Buttermilk Mousse, Crisp Olive Oil Cake, Saffron-Lemon Gastrique, and Strawberries
Pa amb Xocolata i Oli di'Oliva: Toasted Bread, Olive Oil, Chocolate, and Jacobsen's Salt
Spiced Olive Oil Cake, Lime Curd, Marinated Figs, Manchego, Sea Salt, and Sherry
Corn Sugar Cookie Ice Cream Sandwiches: Blueberry and Cherry
Photography by Briana Balducci
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