Announcing Mahón-Menorca PDO Recipe Contest Winners

How do you take a delicious cheese like Mahón-Menorca PDO and make it even better? Put it in the hands of great chefs and let them go wild.


This fall, StarChefs partnered with Foods from Spain and Mahón-Menorca PDO Cheese to send one lucky chef on a four-day trip to Menorca, Spain. The grand-prize winner is the ever-clever Chef Monica Leon of Caja Caliente, who took this Spanish cheese to new lengths in her Buñuelos con Jamón with Mahón-Menorca PDO Cheese and Fig Jam.

A big congratulations to Monica and the two runners up, whose outstanding recipes will not be leaving them empty handed: Chef Paolo Dungca's Ensaymada, Mahón-Menorca PDO Pastry Cream, and Black Truffle Butter and Chef Brian Baxter's Mahón-Menorca PDO Custard, Nance Jam, and Osetra Caviar. Felicidades Chefs!

 
 
 

IN PARTNERSHIP WITH

 
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