Eli Sussman
Gertrude's | Brooklyn | October 2024
FEATURED DISHES
French Onion Spaetzle, Braised Beef, Comte
Smoked Salmon Belly Pate, Dill, Fried Capers, Chives, Celery Salt Potato Chips
Latkes, Celery Crème Fraîche, Trout Roe
Olive Oil-Poached Swordfish, Sauce Vierge, Charred Lemon
PHOTOS: ALEXANDER ZEREN
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