Jane Danger
Mother of Pearl | New York | September 2016
FEATURED COCKTAILS
Spring Tea: Aviation Gin, Rhubarb Syrup, Aperol, Lemon, Cane Syrup, Matcha, and Apple Blossoms
The Jorn Sour: Festlig Aquavit, Cane Syrup, Passionfruit, Apple Brandy, Lime Juice, and Dehydrated Beet Powder
Sound of Silver: Apple Brandy, Rittenhouse Rye, Gran Classico, Velvet Falernum, and Rosemary Tincture
Tiki Peat: Famous Grouse Scotch, Laphroaig, Lime Juice, Laura's Mix, Orgeat, Mint, and Cinnamon Stick
PHOTOS: LISA ELBERT
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