Jon Nodler
High Street on Hudson | New York | September 2016
FEATURED DISHES
Dry-Aged Beef
Baby Beets, Dill Oil, Horseradish, Beef Heart Jerky, and Russian Dressing
Black & White Cookie
Kolhrabi Spring Roll
Nebrodini Mushrooms, Wild Rice, and Mushroom Soup
Seaweed Bucatini, 'Nduja, Mussels, Breadcrumbs, and Lobster Bottarga
Long Island Duck Breast, Rejuvelac, Cold-smoked Yogurt, Turnips, Dried Persimmon, Radish, and Duck Vinaigrette
PHOTOS: BRIANA BALDUCCI
Similar Galleries
