Julie Chimes
Thyme Table | Cleveland, OH | February 2025
FEATURED DISHES
Smoked Bone Marrow Mousse, Watercress Gremolata, Charred Ginger, Tarragon
Scotch Egg, Andouille Sausage, Miso-Honey Mustard, Black Garlic, Charred Scallion Oil, Radish, Black Salt
Glazed Salmon, Potato Gnocchi, Black Garlic, Cardamom-Carrot Purée, Shiitake Mushrooms, Shiso Oil, Broccoli Sprouts
Seared Scallops, Harissa, Coconut, Cauliflower, Sweet Potatoes, Pistachio Dukkah
PHOTOS: WILL BLUNT
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