Diver Scallop Crudo, Aji Amarillo, Micro Cilantro, Crispy Rice paired with Trollinger, Weingut Knauss, La Boutanche, Württemberg, Germany, 2022
Shaved Comté paired with País, Roberto Henriquez, Rivera Del Notro, Bio Bio Valley, Chile, 2021
Steak Tartare, Mustard, Olive Oil, Lemon, Herbs, Soft Boiled Quail Egg, Fried Capers, House Potato Chips paired with Cabernet Franc, Olivier Cousin, Pur Breton, Loire Valley, France 2022
Merguez Sausage, Dijon Mustard, Pickles, Mighty Bread Sourdough paired with Syrah, Pax, Sonoma Hillsides, Sonoma County, California, 2021
Photography by Will Blunt
Graft Wine Shop