Katherine Bayle
Field & Vine | Somerville, MA | February 2020
Featured Dishes
Rye Bread, Shallot and Sauerkraut Labneh, Pea Tendrils
Rye Bread with Asian Pear, Pumpkin Seeds, Poppy Seeds, Sesame, and Flax; Root Vegetable Rillette, Pickled Red Onion, Red Rambo Sprouts
Demi Cocoa Baguette, Honey, Chile Poblano Liqueur Compound Butter
Photography by Will Blunt
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