Lauren Melhus

PASTRY CHEF
Written By Nicole Borden

Mister Jiu's | San Francisco | September 2022

FEATURED DISHES


Lemongrass Custard Tart, Sesame-White Chocolate Crust, Strawberry, Candied Bergamot, Thyme-Sesame Tuile

Candy Cap Blondie, Pickled White Peach, Rye Cream, Peach Butter, Cacao-Rye Crumble

Black Sesame Cream, Pluot, Jasmine Powder, Cocoa Nib Tuile

Lychee Jelly, Mint-Lime Tapioca, Raspberries, Black Lime Powder, Lime Granita


Photography by Rae Serra

Nicole Borden
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