Banana Cream Tart, Bitter Chocolate, Peanut Butter Feuilletine, and Mint
Meyer Lemon Semifreddo Sandwich, Lemon Curd, and Buckwheat Crumble
Brown Butter Financier, Hazelnut Milk-Chocolate Crémeux, and Maple Praline Ice Cream
Caramelized Goat Milk Panna Cotta, Fennel, Toasted Streusel, and Cinnamon
Photography by Caroline Hatchett