Nicholas Bazik
Provenance | Philadelphia | January 2024
FEATURED DISHES
Lobster Mi Cuit, Spiced Apple Butter, Bay Leaf Oil
Stuffed Lumache, Chicken Mousseline, Braised Snails, Genepy, Garlic Butter, Spinach, Parsley, Hazelnut Velouté, Snail Caviar
Poached Sweetbreads, Celery Root-Potato Pureé, Lobster Nantua Sauce, Kaluga Caviar
Au Poivre: (1) Butter-Poached Scallop, Spinach Cream, Sauce au Poivre, Albufera Sauce; (2) Matsutake Jus with Spruce Tip Oil; (3) Roasted and Raw Matsutake, Chanterelles, Chanterelle Pureé
Photography by RaeAnn Serra
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