Nicole Yarovinsky

BARTENDER
Written By Team StarChefs

Daisies | Chicago | July 2024

FEATURED COCKTAILS


Pet Not: Carbonated Verjus, Pear Juice, Grape Skins, Vanilla, Blue Poppy Seed, Dandelion Root

Supper Club Old Fashioned: Buffalo Trace, Wisconsin Brandy, Fermented Spruce Tip, Salers, Pineau de Charentes, Angostura, Cedar-Clove Bitters

Winter Heath Cosmo: Vodka, Rhubarb, Cardamom Tea, Amber Vermouth, Salted Raspberry-Rhubarb Shrub Foam

Gimlet: Hendrick’s Cabaret Gin, Carrot-Poppy Seed Syrup, Averna, Dry Vermouth, Prosecco


PHOTOS: ALEXANDER ZEREN

Team StarChefs
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