Chocolate Mosaic Cake: Chocolate Ganache, Candied Citrus, Antep Pistachios, Turkish Tea Biscuits, Fuyu Persimmon Caramel, Kaymak Ice Cream
Persian Sugar Doughnuts with Sahlap Icing
Pistachio Baklava, Frangipane, Smoked Black Cardamom Syrup, Satsuma-Labneh Ice Cream, Saffron Satsumas
Kunefe, Candied Ginger, Ginger Leaf Syrup, Butternut Squash Ice Cream
PHOTOS: STEPHEN RECCIA