The Saffron and Ginger Sour: Smoke Lab Saffron-Infused Vodka, Ginger-Saffron Honey Syrup, Lemon, Egg White, Saffron Tincture
Mission Fig Riding Shotgun: Mission Fig-Infused Pierre Ferrand Ambre Cognac, Grand Marnier, Orange Juice, Lemon Juice, Vanilla Sugar
Thai Coconut Curry Milk Punch: Black Tot Rum, Appleton Estate 8 Year Reserve Rum, Curry Blend, Coco Lopez, Pineapple Juice, Lime Juice, Demerara Syrup
Mango Lassi: Planteray Pineapple Rum, Overproof O.F.T.D. Rum, Mango, Buttermilk, Makrut Lime Syrup, Makrut Lime Juice, Green Cardamom Powder
PHOTOS: WILL BLUNT