Banh Mi: Five Spice Tofu, Cucumbers, Cabbage, Pickled Vegetables, Jalapeños, Sriracha-Hoisin “Aïoli,” Baguette
Mermaid Bowl: Spirulina-Banana-Mango Smoothie, Almond Butter, Cashew Milk, Granola, Chia Seeds, Peaches, Pineapple, Strawberries, Coconut Flakes
Golden Buddha Bowl: Pesto Brown Rice, Black Beans, Roasted Sweet Potatoes, Kale, Pepitas, Cilantro, Black Sesame, Turmeric-Tahini Dressing
Iced Cashew Matcha Latte, Strawberry Syrup, Freeze Dried Strawberry
PHOTOS: ALEXANDER ZEREN