Yisha Siu
Written By Team StarChefs
Yunnan Kitchen | Boston, MA | April 2024

FEATURED DISHES
Da Jiu-Jia: Stir Fried Rice Cake, Minced Pork, Pickled Mustard Greens, Black Cardamom, Tomato, Leek, Egg
Yongping Braised Chicken, Garlic, Scallion
Dali Fried Mushroom with Chile Powder
Mint-Marinated Fried Pork Ribs
PHOTOS: WILL BLUNT