Kwame Onwuachi
Written By Team StarChefs
Kith/Kin | Washington, D.C.
Recipes
Pumpkin Leaves, Tomato, Onion, Garlic, Chile, Maggi Seasoning, Fufu, and Parsley | Chef Kwame Onwuachi of Kith/Kin
Curried Goat, Marble Potatoes, Curry Velouté, Green Seasoning Aïoli, Micro Celery, Roti | Chef Kwame Onwuachi of Kith and Kin
On The GRound
Features
Join us October 27 to 29 for the 14th Annual StarChefs International Chefs Congress in Brooklyn! Check out our full line-up of presenters, food carts, and seminars.
StarChefs returns to D.C.-Chesapeake to celebrate the city’s most talented up-and-coming food and beverage professionals.