2017 StarChefs New York Rising Stars Awards

StarChefs returns to New York to celebrate the city’s most talented up-and-coming food and beverage professionals.


 

The 2017 New York Rising Stars Awards will be the 56th class of Award winners and the 11th class from New York.

The Rising Stars Award winners are designated by the StarChefs editorial team based on in-person tastings and interviews. In each market, the editorial team tastes and interviews with more than 100 chefs, pastry chefs, bartenders, sommeliers, restaurateurs, and artisans, ultimately selecting a group of 18 to 25 professionals who best represent the future of American dining. Although Rising Stars Awards are given out locally, award winners are evaluated according to a set of national standards. Creativity, ambition, presentation, philosophy, and, most important, delicious food, drinks, and/or pairings win the designation of a StarChefs Rising Star.

For more information, visit the 2017 New York Rising Stars Awards event page.

 

 

2017 New York RISING STARS AWARD WINNERS

 

CHEFS
Greg Baxtrom of Olmsted
Suzanne Cupps of Untitled
Angela Dimayuga of Mission Chinese
Ham & Sohla El-Waylly of Hail Mary
Junghyun Park of Atoboy
Jon Nodler of High Street on Hudson
Erik Ramirez of Llama Inn
Jamie Young of Sunday in Brooklyn

RESTAURATEURS
Joshua Boissy & Krystof Zizka of Maison Premiere and Sauvage

COMMUNITY
Aaron Bludorn of Cafe Boulud

CONCEPT
Emily & Matt Hyland of Emmy Squared

SUSTAINABILITY

Adam Geringer-Dunn and Vincent Milburn of Greenpoint Fish & Lobster

PASTRY CHEF
Anna Bolz of Per Se
Fabian von Hauske of Contra & Wildair

ARTISANS
Lisa Mendelson, Monica Molenaar, and Rachel Simons of Seed + Mill

ROASTER
Cesar Vega of Cafe Integral

BREWER
Daniel Acosta of LIC Beer Project

BARTENDERS
Masa Urushido of Saxon + Parole
Jesse Vida of BlackTail

SOMMELIERS
Daniel Beedle of Indian Accent
Andrea Morris of Nix

MENTOR 
Presented by Vitamix Commercial 
Michael Anthony of Gramercy Tavern & Untitled

 

New York RISING STARS PARTNERS

Citi, Symrise, Steelite International, Compass Group, S.Pellegrino, Bombay Sapphire, Vitamix Commercial, KitchenAid Commercial, Kikkoman, Singer M.Tucker, Royal Basmati, Minor’s, Fresh Origins, Polyscience, Sturia, Wines from Spain, Lone Mountain Wagyu, Winesellers, Cornelius, Packnwood, C-CAP, Capitale

 
 

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2017 New York Kitchen Notebook