Lizzie Takimoto 10/24/24 Lizzie Takimoto 10/24/24

Cellars Without Sacrifice

How two Chicago sommeliers have strengthened their programs with focused wine lists

Kara Elder 10/4/24 Kara Elder 10/4/24

Great Lake Grapes: Putting Michigan Wines on the Map

With a temperate climate and thirsty locals, Michigan is rapidly becoming a new hub for American wine

Lizzie Takimoto 6/24/24 Lizzie Takimoto 6/24/24

Perfect Pairings

Red-ish rosés and wine that drinks like beer: here’s what Los Angeles wine pros are pouring with globally inspired dishes.

Will Hartman 2/5/24 Will Hartman 2/5/24

Uplifting, Innovating, Advocating: Lift Collective

Making space for marginalized wine industry professionals with Sommelier Rania Zayyat

Chloe Rifat 12/19/23 Chloe Rifat 12/19/23

Midnight in the Garden

Sommelier Alex Wheatley Bell's pop-up celebrates the Austin culinary community.

Miguel Marquez Garcia 8/12/23 Miguel Marquez Garcia 8/12/23

Salud! Celebrating Mexican Wine at República

Celebrating Mexican Wine at República with Sommelier Miguel Marquez Garcia

Team StarChefs 3/26/23 Team StarChefs 3/26/23

Buzz(ed) Words

Hot takes on wine words from New York sommeliers

Will Blunt 8/8/22 Will Blunt 8/8/22

Hop Alley, Uncorked

Sommelier Jacob Roadhouse explains how to look at the Chinese dishes from Hop Alley through tinto-colored glasses.

Erin Lettera 7/3/22 Erin Lettera 7/3/22

By the Bottle

Wine expert Kate Cunningham’s wine bar pop-up is bringing under-the-radar wines to Nashville’s boutique hotel scene.

Amelia Schwartz 4/25/22 Amelia Schwartz 4/25/22

Perfect Pairings

DMV sommeliers are pairing Malvasía Volcánica with kataifi and Cidrerie du Vulcain with daikon fritters. Check out some of our favorite pairings while on the ground in D.C., Maryland, and Virginia.

Tara Smith 4/14/22 Tara Smith 4/14/22

Greek Wines to Pair With Pizza

Tara Smith selects some of her favorite wines from her Greek-centric collection to accompany Martha Dear’s naturally-leavened pizza.

Kendyl Kearly 11/8/21 Kendyl Kearly 11/8/21

Perfect Pairings

Sherry with caviar and white Burgundy with chawanmushi are the new Champagne and oysters. We share some of our favorite pairings from our time on the ground in Chicago.

Sam Rethmeier 8/27/21 Sam Rethmeier 8/27/21

When The Somm Can’t Smell

République's wine director Sam Rethmeier reflects on COVID-19's impact on his health, his senses, and his career.

Kendyl Kearly 8/22/21 Kendyl Kearly 8/22/21

Bring Out the Bubbly

Baltaire's Wine Director Matthew Arnall discusses the increase in popularity of Champagne since the COVID-19 pandemic.

Erin Lettera 5/13/21 Erin Lettera 5/13/21

Crushing It

Macarena Carrillo and Mariel Dalmau now host the most talked-about wine club in Miami—without spending a cent of their own money.

Erin Lettera 1/20/21 Erin Lettera 1/20/21

Perfect Pairings

An accompanying wine, beer or cocktail takes these dishes to the next level.

Jaimie Puckett 10/8/20 Jaimie Puckett 10/8/20

Different Wine World

Rising Star Sommelier Jaimie Puckett checked in with fellow rockstar somms to see how they're navigating the COVID crisis and planning for an uncertain future.