Aaron Deary
R&D | Philadelphia | February 2019
FEATURED COCKTAILS
Golden Belt: Blue Coat Barrel finished Gin, Toki Japanese Whisky, Burnt Honey Syrup, Turmeric, Dhania, Massaya Arak, Lemon Twist, and Star Anise
Three Martini Lunch: Vesper, Gibson, and Martinez
Blue Hawaiian: Coco Lopez-washed Rum, House Pineapple Rum, Blue Curacao, Coconut, and Lime
White Russian: Vodka, Kahlua, Clarified Cream, and Scrappy’s Chocolate Bitters
Photography by Jaclyn Warren
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