Casey Wentworth
Automat | San Francisco | June 2022
FEATURED DISHES
Cacio e Pepe Fougasse: Central Milling Wheat Flour, Whey, Grana Padano, Toasted Black Pepper, Garlic Oil, Sea Salt
Babka Twist: Mascarpone Brioche Dough, Peanut Butter Pastry Cream, Dark Chocolate, Simple Syrup, Miso Caramel, Chocolate Ganache, Hazelnut Sunflower Praline
Brioche Donuts, Smoked Cherry Pastry Cream, White Chocolate Ganache, Dehydrated Cherries, Lime Zest
Baguette: White Flour, Central Milling Wheat Flour, Sourdough Starter
Photography by Rae Serra
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