Charlie Biedenharn, Jeremy Mandrell, and Anne Ng
Bakery Lorraine | San Antonio, TX | July 2017
FEATURED DISHES
Opera Cake: Sponge Cake, Coffee-Brandy Syrup, Coffee Buttercream, Chocolate Ganache, Mirror Glaze, and Gold Leaf
Strawberry Toaster Pastry: Strawberry Hero Jam, Italian Buttercream, Crushed Macaron Shell Sprinkles
Butter Croissant
Tarts: Lemon-Blueberry, Seasonal Fruit, and peanut Butter-Banana
Macarons: Lavender-Dark Chocolate, Cookies & Cookies, Raspberry, Lemon, Pistachio, and Earl Grey
Photography by Caroline Hatchett
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