Chris DeJonge
Smith and Lentz | Nashville, TN | February 2022
Featured Dishes
Whipped Feta, Garlic Butter, Anchovy Tomato Sauce, Extra Virgin Olive Oil, and Pizza Puff
Radicchio, Roasted Butternut Squash, Blood Orange Vinaigrette, Miso, Toasted Hazelnuts, and Prairie Breeze Cheese
Pepperoni Pie: Crushed Tomato, Garlic, Oregano, Mozzarella, Pepperoni, and Hot Honey
Salad Pizza: Whole Grain Dough, Crushed Tomato, Garlic, Oregano, Mozzarella, Provolone Piccante, Swiss Chard, Frisée, Romaine, Gardineria, Castelvetrano Olives, and Zesty Italian Dressing
Photography by Mike Finocchiaro
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