Colton Coburn-Wood
Cósmica | Boston | March 2024
FEATURED DISHES
Yellowfin Tuna Tostada, Guacamole, Smoked Jalapeño, Cashew Salsa Macha, Radish, Herbs, Lime
Duck Carnitas Tamale, Butternut Squash, Spinach, Goat Cheese, Brown Butter, Salsa Verde, Cotija, Radish
(1) Confit Brisket Taco, Guajillo Salsa, Salsa Verde, Rajas Poblanos, Lime, Cilantro, Onion, Mi Tierra Corn Tortilla; (2) Bird Birria Taco: Stewed Chicken and Duck, Pickled Red Onion, Yellow Onion, Cilantro, Mi Tierra Corn Tortilla, Birria Braise Broth
Mole Rosa, Cauliflower, Celery Root, Butternut Squash, Broccolini, Orange Supremes, Pomegranate
PHOTOS: STEPHEN RECCIA
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