Dylan Patel
avec | Chicago | August 2021
Featured Dishes
Focaccia, Taleggio, Ricotta, Truffle Oil, Chives, Tarragon
Oven-Roasted Oysters, Amba Butter, Chives
Roasted Cabbage, Black Olive and Chive Tarator, Pickled Feta, Pistachios
Wild Mexican Prawns, Rose Petal Shatta, Cherry Tomatoes, Hearth-Baked Pita
Photography by Will Blunt
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